Ingredients
Equipment
Method
- Place the fresh mint leaves and lime wedges in a tall glass.
- Gently muddle the mint and lime to release their flavor without crushing the mint too much.
- Add the non-alcoholic blue curaçao syrup and simple syrup.
- Fill the glass with ice cubes.
- Pour in the sparkling water and lemon-lime soda.
- Stir gently until the drink is evenly mixed.
- Garnish with a lemon or lime slice and a fresh mint sprig.
- Serve immediately while cold and fizzy.
Notes
Serve immediately for the best flavor and fizz. Add the sparkling water and lemon-lime soda just before serving to keep the mocktail bubbly and refreshing.
