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Best Blue Lagoon Mojito Mocktail Recipe

A colorful and refreshing alcohol-free mocktail made with fresh mint, lime, non-alcoholic blue curaçao syrup, ice, and sparkling soda.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 large drink
Course: BEVERAGE
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • For the Mocktail
  • 1/2 fresh lime cut into wedges
  • 8 to 10 fresh mint leaves
  • 1 tablespoon granulated sugar or simple syrup
  • 1 tablespoon fresh lime juice
  • 2 tablespoons non-alcoholic blue curaçao syrup
  • 3/4 cup lemon-lime soda or sparkling water
  • 1/2 cup ice cubes
  • For Garnish
  • 1 lime or lemon slice
  • Fresh mint sprigs

Equipment

  • Tall serving glass
  • Muddler or wooden spoon
  • Tablespoon
  • Citrus juicer
  • Stirring spoon

Method
 

  1. Place the lime wedges, mint leaves, and sugar in a tall serving glass. Gently muddle to release the lime juice and mint oils without over-crushing the leaves.
  2. Add the fresh lime juice and non-alcoholic blue curaçao syrup. Stir until the sugar begins to dissolve.
  3. Fill the glass with ice cubes.
  4. Slowly pour the lemon-lime soda over the ice. For a less sweet drink, use sparkling water instead. Stir gently from the bottom.
  5. Garnish with a lime or lemon slice and a fresh mint sprig. Serve immediately.